Possessing a golden yellow color and rich taste, Dh Foods Salted Egg Sauce is the perfect choice to enjoy with Grilled Meat, Seafood, Snack, Spaghetti, Beefsteak,... or prepare Shrimp/Crab dishes with egg sauce. salt. 
Ingredients: Water, Salted Egg (22%), Sugar, Phu Quoc Fish Sauce, Cashew Oil, Vegetable Oil, Margarine, Stabilizer (1422), Flavor Enhancer (621), Emulsifier (471 ).
Main uses: Dipping seafood dishes, grilled meat, bread, snacks, chips,...
Serve with pasta dishes, beefsteak,...
Prepare seafood dishes with salted egg sauce.
Outstanding features:
Ingredients: 100% pure salted duck egg yolk, 35N Phu Quoc Fish Sauce brewed with traditional method
Flavor: The rich, fatty taste of salted eggs spreads the first time you enjoy it. In particular, the salted egg yolk is carefully processed to both create a smooth sauce texture and retain just the right amount of crumbs, creating the most natural and authentic feeling.
Packaging: Convenient 100gr plastic bottle, easy to store.
Quality: No Synthetic Colors - No Artificial Preservatives. Strictly comply with food safety standards: ISO 22000:2018, TCVN 5603:2023 (HACCP CODEX 2023), FDA, Hala – Jakim.
Storage instructions: Store in a cool, dry place and avoid direct sunlight. Cover tightly after use.
After opening, it should be stored in the refrigerator and should be used within 30 days.
Safety warning information: Do not use products that are expired or show signs of damage.
Shelf life: 12 months from date of manufacture
Packaging: 100gr bottle - 24 bottles/carton